Just another melt in your mouth delicious-ness!!
PINEAPPLE SOUR CREAM CAKE
1 cup flour
1 cup sugar
1 teas salt
1 teas soda
1 teas vanilla
2 eggs
1 can undrained crushed pineapple
Mix together and pour into greased 9X9 or 9 X 13 ( just a bit thinner is all)
BEFORE baking in a 350* oven Mix together and sprinkle on top of batter:
1/2 cup brown sugar
1/2 cup walnuts
1/2 cup coconut
BAKE until tests done...
FROSTING:
1/2 CUP BUTTER
1/2 CUP SUGAR ... Mix this together well FIRST then add 1 teas vanilla and 1 cup sour cream. Spread on mostly cooled cake...
ENJOY...ENJOY...ENJOY..
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